PDF Drive is your search engine for PDF files. As of today we have 76,, eBooks for you to download for free. No annoying ads, no download limits, enjoy . Provides you free agriculture ebooks having free ebooks licenses. Attribution- Noncommercial-No Derivative Works United States, Download, No Review. 6 Free Agricultural & Earth Science Ebooks by Various Authors These Wulibraries has listed down a huge list of free Bio and Agri based ebooks from Springer.
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all the agricultural information you need. Agricultural Online Catalogues, E- Books for free online viewing and/or downloading. Agricultural Online Books, Website that allows to download free pdf or zip ebooks, or read online ebooks. Looking for books on Agriculture? Check our section of free e-books and guides on Agriculture now! This page contains list of freely available E-books, Online. Free download of Agricultural Science by Godwin Aflakpui. Available in PDF, ePub and Kindle. Read, write reviews and more.
The whole world needs agriculture because agriculture does not only feed the entire human race but also produces fibre for clothing, feed for livestock and bio-energy. Agriculture also has one of the highest potentials for reducing carbon emissions and helping vulnerable people adapt to climate change. This is a free Book for Students who have Environmental Science as a compulsory subject in undergraduate colleges. Deals with various types of pollution. A reference guide to research techniques used in modern chemistry, material science and nano science.
It has become a very fundamental aspect in the socio-economic revolution all over the world. The animals, plants, fungi and other life forms are nurtured for food, fiber, and other products which help to sustain life. This is called agriculture and agricultural science is the study of agriculture that covers social, natural and economic sciences which helps in understanding and practicing agriculture.
In the earlier days the human beings had a sedentary form of life. But later farming brought a big revolution by providing superfluous of food. A majority of people were indulged in agriculture before the industrial revolution.
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Mostly subsistence agriculture was done with a view of fulfilling the needs of food and clothing of the family. For the payment of taxes, dues, or trade only a small portion was left over. In those days their objective was very far away from the World market place. But after the agricultural revolution, the agricultural production was increased by using different agricultural techniques. The expansion of world markets and innovative technologies has brought an extra ordinary budge in the agricultural practices.
In hunter-gatherer cultures there was no division of labors. But that was seen in the agricultural societies which made common place specializations. Surplus of food production beyond the family needs made others to get involved in works other than farming. Different studies show that before the invention of agriculture the population of the world was less than 15 million inhabitants.
As argued by historians and anthropologists the civilization was made possible only because of the expansion of the agriculture.
From the tie of civilization itself crop alteration has been practiced. Crop alteration can be done by breeding practices which change the genetic composition of a plant. By this process crop with more advantageous characteristics are developed like drought-tolerance, resistance to pests, larger fruits or seeds, etc. Works of Gregor Mendel made plant breeders to understand genetics and introduce new techniques in the work. Self-pollination, plant selection with desirable traits and cross-pollination, and molecular techniques that genetically modify the organism, are some of the techniques used in crop breeding.
The understanding of agricultural principles along with the principles of animal and plant biology, civil, electrical, chemical engineering and mechanical engineering is called Agricultural engineering where engineering science and technology is used for agricultural production and processing.
The Survival of Civilization. However, they still leave a major part of breeding to be performed through selection of phenotypes using quantitative genetic tools. The ten chapters of this book illustrate this development. The aim of this book is to explain to the farm boy the facts about farming that have puzzled him. There are many mysteries that are not mysteries to. No attempt is made in these pages to introduce the student to new mysteries except such as are necessary in connection with a proper explanation of those he has actually met in his experience on the farm.
The primary idea underlying the book is to enable the farm boy to understand the reasons for the things he has observed but does not understand. The art of farming is based on the sciences dealing with the growth of plants and animals. This book presents in a simple way these fundamental scientific truths and suggests some practices drawn from them. This book is intended as a sequel to the Elements of Agriculture, being a larger and more complete work, containing fuller directions for the treatment of the different kinds of soils, for the preparation of manures, and especially for the drainage of lands, whether level,rolling, hilly, or springy.
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Agriculture Books This section contains free e-books and guides on Agriculture, some of the resources in this section can be viewed online and some of them can be downloaded. Farmers Handbook on Basic Agriculture We trust that this Handbook will benefit maximum number of farmers to make farming economically and environmentally more sustainable. Automation in Agriculture This book intends to provide the reader with a comprehensive overview of the impact of the Fourth Industrial Revolution and automation examples in agriculture.
Stephan Hussmann NA Pages. Illinois Agronomy Handbook This guide explains the following topics: Urban Agriculture by Mohamed Samer This book provides useful information about Urban Agriculture, which includes the production of crops in small to large lots, vertical production on walls, windows, rooftops, urban gardens, farmer's markets, economic models of urban gardening, peri-urban agricultural systems, and spatial planning and evolution of the land uses.
Mohamed Samer Pages. Alternative Crops and Cropping Systems Crop diversity is a key tenet of sustainable agriculture. Petr Konvalina Pages. Farmers Handbook on Basic Agriculture This guide covers the following topics: Chaudhary Pages. Production Economics and Farm Management This note explains the following topics: Virender Kumar 71 Pages.
Master Gardener Manual This book provides information on environmentally responsible gardening and landscaping. Economics of Agricultural Marketing This lecture note is intended to introduce important concepts in agricultural marketing. Anton Bekkerman Pages. Agricultural Crop Production This note covers the following topics: Agricultural Economics This note explains the following topics: Crop Production The book focus on challenges, progress and prospects of crop production.
Agricultural Science, by Godwin Aflakpui: FREE Book Download
Aakash Goyal and Muhammad Asif Pages. Plant Breeding from Laboratories to Fields During the last 50 years plant breeding has entered a molecular era based on molecular tools to analyse DNA, RNA and proteins and associate such molecular results with plant phenotype. Sven Bode Andersen Pages. Farm science; a foundation textbook on agriculture The aim of this book is to explain to the farm boy the facts about farming that have puzzled him. William Jasper Spillman Pages. Agriculture for Beginners The art of farming is based on the sciences dealing with the growth of plants and animals.
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The Elements of Agriculture This book is intended as a sequel to the Elements of Agriculture, being a larger and more complete work, containing fuller directions for the treatment of the different kinds of soils, for the preparation of manures, and especially for the drainage of lands, whether level,rolling, hilly, or springy.
George E. Waring NA Pages.